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 Wherever I go people are incredible!  And the more I speak to folks and understand what they are up to the more obvious it is ...
  Early June and I'm at Leeds Beckett university talking about rethinking our green places and making them edible. At their...
To help us to tell the incredible stories from around the Incredible Edible family, we have begun working with a wordsmith, story...
A two hundred mile train journey to plant out some Cavolo Nero may seem a bit mad, but being with David, Wendy and the Bandstand...
If You Eat - You Are In! The message of Incredible Edible has resonated with folk around the world for almost a decade.  There...
  Recently Pam was invited to speak at an event, Whats' Your story Chorley, in, not surprisingly Chorley. it's an annual event...
    Sustainable Food Systems: The Role of the City     About the book Faced with a global threat to food security, it is...
WORKSHOPS:   Wild plants for skin and hair We are starting with a fantastic workshop run by Rose Bax from Taste the Wild (www....
Another week, another scandalous food story.  On Monday, MPs on the Health Select Committee rapped the government on the knuckles...
Over the last few weeks and months there have been some new groups begin and get growing in the south west and south Wales. On...
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